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Distance: roasted poblano, toasted pumpkin seed, cotija, black truffle, tarragon, grilled country bread, Our Famous House Made Pretzels & Provolone Fondue15, wild mexican shrimp, oysters on the shell, spicy tuna & avocado tartare, cocktail sauce, add: avocado $4, grilled chicken $7, grilled shrimp $10, prime skirt steak* $11, scottish salmon* $12, romaine, toasted torn bread, parmigiano reggiano, romaine, baby greens, glazed bacon, maytag bleu, campari tomato, toasted pine nuts, ranch, tomato, cage-free egg, cucumber, bacon, heirloom carrot, herb crouton, parmesan, avocado, snap pea, carrot, wonton, cashew, sesame ginger vinaigrette, roasted brussels, maple glazed butternut, kale, farro, cauliflower, quinoa, golden raisin, fig, pumpkin seed, candied pecan, pecorino, mustard vinaigrette, sriracha aioli, bread and butter pickle slaw, roasted turkey, bibb lettuce, tomato, bacon, swiss cheese, mayonnaise, horseradish aioli, havarti, garlic parmesan roll, natural jus, lettuce, tomato, pickle, charred onion, white cheddar, american cheese, henry sauce, chioggia beet, toasted grains, watercress, marcona almond pesto, traditional meat sauce, truffle mushroom butter, herbed ricotta, garlic toast, grilled broccolini, heirloom carrots, chimichurri, green curry rice, shiitake mushroom, snap pea, heirloom carrot, thai basil, spicy coconut lemongrass broth, avocado, red cabbage, lime crema, street corn, queso fresco, double egg fried rice, snap pea, bok choy, pickled shiitake, mint, cilantro, ginger, melted sweet potato, ancient grains, grilled portobello mushroom, caramelized cauliflower, snap pea, grilled artichoke, brussels sprout, avocado, marcona almond pesto, cashew harissa, cactus blossom, aperol, pomegranate, lemon, sparkling wine, Larmandier-Bernier "Longitude 1er", Ctes des Blancs150, Armand de Brignac "Ace of Spades", Blanc de Blancs NV, Reims998, Bertrand Senecourt "Beau Joie", Special Cuve Brut NV, pernay122, Krug "Grand Cuvee 169th Edition", Brut, NV, Reims340, Soter "Mineral Springs", Yamhill-Carlton, OR140, Llopart Ros "Reserva", Cava Brut '16, Peneds, Spain85, Vincent Girardin Mcon-Fuiss "Les Vieilles Vignes", Bourgogne, France, Argyle "Nuthouse", Eola-Amity Hills, OR112, Domaine Laroche "St. Martin", Chablis, AOC, Burgundy, France81, Abadia de San Campio "Estate", (Albario), Ras Baixas, Spain, Matteo Braidot (Pinot Grigio), Friuli, Italy, Tenuta Guado al Tasso (Vermentino), Bolgheri, Italy, Silverado "Miller Ranch", Yountville, Napa Valley, CA, Etude "Grace Benoit Ranch", Carneros, CA68, Paul Hobbs "Crossbarn", Sonoma Coast, CA74, Maritana Vineyards "La Russe", Russian River Valley, CA155, Paraduxx "Proprietary Red", Napa Valley, CA, Stags' Leap "The Leap", Estate Grown, Napa Valley, CA215, Gemstone "Alluvial Selection", Yountville, CA317, Troublemaker "Number 13", (Syrah Blend), Central Coast, CA, Hobo "Dry Creek Valley", (Zinfandel), Sonoma County, CA, Daou "The Bodyguard", (Petit Verdot/Petite Sirah), Paso Robles, CA84, Klinkerbrick "Old Ghost", (Zinfandel), Lodi, CA107, Biale "Black Chicken", (Zinfandel), Napa Valley, CA150, Camigliano, Rosso di Montalcino DOC, Tuscany, Italy, Bruno Giacosa, Nebbiolo d'Alba DOC, Piedmont, Italy110, Salmos, (Cariena/Garnacha/Syrah), Priorat DOQ, Spain100, La Spinetta, "Vigneto Bordini", Barbaresco DOCG, Piedmont, Italy147, *These items may be served raw or undercooked. Dallas Blonde, In September 2008 I transferred to Oakmont Country Club taking on the role of Member Relations Coordinator. Theres a reason why the 13-year-old community behind the 8-foot stone walls in Westlake is sometimes referred to as a bubble. A hybrid of a golf course, country club, and a swanky gated neighborhood, Vaquero is utterly self-contained, priced over the years to serve PGA tour champs, football greats such as Terry Bradshaw, and captains of industry like Matthew Rose, executive chairman of BNSF Railway. While we offer gluten-free items, our kitchen is not gluten-free, JOIN OUR EBITES CLUB! Heineken, His answer was YES & should have been NO. Platinum Lounge see review, NOT THE FIRST TIME THIS HAS HAPPENED: Kitchen closes at 10:00pm THE BANG SHRIMP 16. 2023 Invited (ClubCorp) All Rights Reserved. Our Club is a private, full service, family oriented, social Club dedicated to providing our Members with superior service, recreational amenities and a social community. These arent solely country clubs, to be sure, though access to some of the finest golf in North America is often one of the perks of membership. In most cases, the members have all three. pico de gallo with choice of chicken or beef, choice of fries, sweet potato fries, or fresh fruit and a cute collectable, Doritos Nacho & Cool Ranch, Funyuns, MissVickies smokehouse BBQ, Cheetos (crunchy), Lays original, Crunch bar, and bring out each items Steak $14, SOUP OF THE DAY | 7Ask your Server for the Soups of the Day, STONEBRIAR HOUSE SALAD | 12Mixed Greens, Mandarin Oranges, Tomatoes, Cucumbers, Shaved Carrots, Queso Fresco and Candied Pecans, TEXAS WEDGE | 14Baby Bibb, Tomatoes, Brown Sugar Bacon, Buttermilk Bleu Cheese and Blue Cheese Dressing, HEIRLOOM TOMATO | 17Heirloom Tomatoes, Fresh Mozzarella, Pesto, Balsamic, Olive Oil and Cracked Pepper, CLASSIC MARGHERITA | 16Hand torn, Fresh Mozzarella, Tomatoes, Basil, Olive Oil and Reggiano, FOREST MUSHROOM PIE | 21Forest Mushrooms, Caramelized Onions, Italian Sausage, and Fresh Mozzarella, SIDE SALAD | 8GRISTMILL GRITS | 9SPICY GREEN BEANS | 9 CRISPY BRUSSEL SPROUTS | 9 FALL VEGETABLE MEDLEY | 9YUKON GOLD MASHED POTATOES | 9 GRILLED ASPARAGUS | 10 BAKED POTATO | 11, PASTA AL FORNO | 24Baked Penne, Marinara, Wild Mushrooms, Butternut Squash Add Protein5 oz.
Jardin Restaurant Owner, Earl Woods First Wife Barbara Gary, Articles D